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Keeping food cold as it moves through the supply chain is crucial to fighting food insecurity, preventing food waste, and supporting agricultural livelihoods and economies throughout the developing world.
But each step and technology of the cold chain — refrigerators, industrial chillers, and transportation — has significant potential impacts on climate change, from massive energy demands to powerful fluorinated greenhouse gas emissions.
Join our esteemed line-up of speakers and discuss the latest industry topics
New headquarters highlights continued investment in the region and lays the foundation for continued growth
Ocean Network Express (ONE) is expanding its reefer fleet by adding 6,500 new units.
The GCCA conference in Barcelona provided food for thought!
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