Daily Archives: 08/02/2021

2021 pharma cold chain predictions

Leading pharma firm Pelican BioThermal makes three key predictions for the pharma cold chain in 2021.

The pharma cold chain has never been under such close scrutiny as now: leading US pharma firm Pelican BioThermal makes three key predictions for the pharma cold chain in 2021, against the backdrop of the global vaccine transportation and storage challenge.

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Opinion: what does 2021 hold for the international fresh fruit market?

Opinion: what does 2021 hold for the international fresh produce market?

What does 2021 have in store for the fresh produce market? This opinion piece explores the potential impact of sustainability, changing shopping habits, the rise of agritech and the impact of Brexit and tariffs on fresh produce trade.

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Tasty Returns for firms that invest in cold chain technology

With the global smart food logistics market projected to more than double by 2025, companies in the cold chain logistics sector face pressure to invest in automation and digitisation

The cold chain logistics sector is coming under mounting pressure to invest in automation and digitisation, against the backdrop of market and regulatory dynamics and the increased importance of technology in cold chains.

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Insight into China’s Guangzhou JNH Market

Guangzhou is the birthplace of China's imported fruits. The earliest imported fruit wholesale market - Jiangxihui Market -started in Guangzhou. This market is China's largest imported fruit wholesale market, with a total of 65,000 containers of imported fruit each year.

With China now importing many more new and different fruits, this is an interesting video insight into the development and growth of Guangzhou JNH market, now China’s largest imported fruit wholesale market.

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UN 2021 International Year of Fruits and Vegetables

The UN General Assembly designated 2021 the International Year of Fruits and Vegetables (IYFV). IYFV2021 is an opportunity to raise awareness of the important role of fruits and vegetables.

2021 is the UN-designated International Year of Fruits and Vegetables, in recognition of the important role of fruits and vegetables in human nutrition, food security and health as well as in achieving UN Sustainable Development Goals.

Every year, millions of tons of these perishable items are transported across the globe from farm to table, often under refrigerated transportation conditions in reefers, undertaking long ocean journeys. Upon arrival at their destination, many fruits and vegetables are then refrigerated to maintain their freshness.

The global cold supply chain plays a vital role in the transportation and storage of perishable items. 

IYFV 2021 has some important objectives including:

  • raising awareness of the nutritional value and health benefits of fruit and vegetable consumption
  • promoting diversified and balanced diets and lifestyles through their consumption
  • reducing losses and wastes in fruits and vegetables systems
  • sharing best practice on a host of issues from sustainable food systems to improved storage, transportation and recycling, the integration of smallholders into larger supply chains and strengthening the capacity of developing countries to adopt technology to combat loss and waste 

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